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Archives May 2013

May
30

Photo by OldDeadEye BIG THANKS to everyone who came down to The Church’s opening weekend and what a weekend it was! It’s been a lot of hard work to get to this point so we were delighted it all went smoothly. It feels great to be open. We couldn’t have asked for a better weekend […]

May
14

We are proud to announce the opening of The Church will be on the 25th of May. Mark this day in your diary because it’s going to be BIG

May
11

There are always limitations on what you can do, with food or otherwise. Sometimes it’s a question of produce, sometimes facilities or even learning. The obvious concern in cooking a particular style of food is authenticity: You don’t want to be barking up a blind alley. Do your reading; don’t treat anything like it’s from […]

May
6

A Day in the Life of a Soul Food Chef The Soul Food Project is a way of life for me as much as a job. I’m privileged enough to work with a team of people who are passionate about food, music and most importantly banter! My days are surprisingly varied for a working chef; […]

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